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Buffalo Chicken Dip has established itself as a staple in American appetizers, known for its rich flavor and creamy texture that ignites a taste sensation with every bite. Its irresistible blend of spicy buffalo sauce and creamy ingredients creates a perfect harmony, making it a fan favorite at gatherings, game days, and parties. Whether you’re hosting a Super Bowl party, a tailgate, or simply enjoying a casual evening with friends, this dip is sure to satisfy your cravings for something savory and succulent.
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Buffalo Chicken Dip Delight: Experience the Ultimate Flavor Explosion

This Buffalo Chicken Dip is a creamy and spicy appetizer that combines shredded chicken, cream cheese, and buffalo sauce for a flavor explosion. Perfect for parties and gatherings.
Course Appetizer
Cuisine American
Keyword appetizer, buffalo chicken, cheese, dip, party food, spicy
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 8
Calories 300kcal

Ingredients

  • 2 cups shredded cooked chicken
  • 1 package 8 oz cream cheese
  • ½ cup spicy buffalo sauce
  • ½ cup creamy ranch dressing
  • 1 cup shredded sharp cheddar cheese
  • ½ cup crumbled blue cheese
  • 2 green onions
  • tortilla chips or celery sticks

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, blend the cream cheese, buffalo sauce, and ranch dressing until smooth.
  • Fold in the shredded chicken until thoroughly coated.
  • Add the cheddar cheese and blue cheese, mixing until evenly distributed.
  • Spoon the mixture into a baking dish, spreading it evenly.
  • Bake for 20-25 minutes until bubbling and golden brown.
  • Remove from the oven and let cool for a few minutes.
  • Garnish with sliced green onions and serve warm with chips or celery sticks.

Notes

For a fun presentation, serve in a hollowed-out bread bowl.