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A comforting bowl of soup always manages to warm both the heart and stomach, and Creamy Sausage Tortellini Soup exemplifies this notion perfectly. This recipe combines rich flavors and satisfying textures, creating an ideal dish that is both indulgent and cozy. The harmonious blend of hearty Italian sausage, creamy broth, and tender cheese tortellini is not just delicious but quick to prepare, making it suitable for even the busiest of weekdays.
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Creamy Sausage Tortellini Soup

This creamy soup combines Italian sausage, cheese tortellini, and fresh spinach for a comforting meal. It's perfect for chilly evenings and easy to prepare.
Course Soup
Cuisine Italian
Keyword comfort food, creamy, easy, sausage, soup, tortellini
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6
Calories 400kcal

Ingredients

  • 1 pound Italian sausage
  • 1 medium onion finely diced
  • 3 cloves garlic minced
  • 3 cups chicken broth
  • 1 can diced tomatoes
  • 1 teaspoon Italian seasoning blend
  • ½ teaspoon red pepper flakes
  • 2 cups fresh spinach roughly chopped
  • 1 package refrigerated cheese tortellini
  • 1 cup heavy cream
  • Salt and pepper to taste
  • Fresh basil leaves for garnish
  • Grated Parmesan cheese for serving

Instructions

  • In a large pot, warm olive oil over medium heat and add Italian sausage, breaking it into pieces. Cook until browned.
  • Add diced onion and sauté until translucent, then stir in minced garlic and cook until fragrant.
  • Pour in chicken broth and diced tomatoes with juices, add Italian seasoning and red pepper flakes, and bring to a simmer.
  • Introduce tortellini and cook according to package instructions until tender.
  • Fold in chopped spinach and heavy cream, heating through for a few minutes.
  • Season with salt and pepper to taste, then ladle into bowls.
  • Garnish with fresh basil leaves and serve warm with grated Parmesan cheese.

Notes

Serve with crusty bread for a complete meal.