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Indulge your sweet tooth with these Decadent Peanut Butter Butterfinger Bliss Balls. Combining the rich, creamy flavor of peanut butter with the iconic crunch and sweetness of Butterfinger candy bars, these bliss balls are a true treat. Perfect for any celebration, whether it's a birthday party, holiday gathering, or just a special dessert night at home, these balls are sure to impress your friends and family with their delightful flavor and appealing look.
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Decadent Peanut Butter Butterfinger Bliss Balls for Celebrations

These decadent peanut butter Butterfinger bliss balls are perfect for celebrations and gatherings. They combine creamy peanut butter with crushed Butterfinger candy for a delightful treat.
Course Dessert
Cuisine American
Keyword Butterfinger, dessert, easy recipe, party, peanut butter
Prep Time 15 minutes
Total Time 1 hour
Servings 20
Calories 150kcal

Ingredients

  • 1 cup creamy peanut butter
  • ½ cup powdered sugar
  • 1 cup finely crushed Butterfinger candy bars
  • ½ teaspoon pure vanilla extract
  • 1 cup milk chocolate chips
  • 1 tablespoon coconut oil
  • to taste additional crushed Butterfinger for garnish

Instructions

  • In a mixing bowl, combine peanut butter, powdered sugar, crushed Butterfinger, and vanilla extract until blended.
  • Roll the mixture into small balls, about 1 inch in diameter, and place on a parchment-lined baking sheet.
  • Freeze the balls for about 30 minutes to firm them up.
  • Melt the milk chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  • If desired, stir in coconut oil for a shinier finish.
  • Dip each ball into the melted chocolate, ensuring they are fully coated.
  • Place the chocolate-covered balls back on the baking sheet and sprinkle with additional crushed Butterfinger if desired.
  • Refrigerate for 15-20 minutes to let the chocolate harden.
  • Serve chilled or at room temperature at your next gathering.

Notes

For a shinier chocolate coating, add coconut oil when melting the chocolate.