Delightful Sugar Cookies Recipe
These delightful sugar cookies are soft, buttery, and perfect for any occasion. Decorate them with colorful sprinkles for a festive touch.
Servings 24
Calories 150kcal
Ingredients
- 2 ¾ cups all-purpose flour
- 1 cup unsalted butter softened
- 1 ½ cups granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- ½ teaspoon baking powder
- ½ teaspoon fine sea salt
- ¼ teaspoon almond extract optional
- colorful sprinkles optional
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- Cream together the softened butter and granulated sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until smooth.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually mix the dry ingredients into the butter mixture until just combined.
- Roll the dough into 1-inch balls and place them on the baking sheets.
- Flatten each ball slightly and add sprinkles if desired.
- Bake for 8-10 minutes until the edges are light golden brown.
- Cool on baking sheets for a few minutes before transferring to wire racks.
Notes
For added flavor, consider using almond extract.