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The Decadent No-Bake Oreo Truffles recipe is the perfect combination of creamy, chocolatey, and crunchy flavors, making it a beloved dessert in many American households. These truffles are effortless to prepare, requiring minimal ingredients and no baking, making them a go-to choice for parties, celebrations, and casual gatherings. With a delightful cream cheese filling packed with crushed Oreos and enveloped in smooth chocolate, these treats are sure to leave a lasting impression.
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Easy Decadent No-Bake Oreo Truffles Recipe

These decadent no-bake Oreo truffles are a delightful treat made with crushed Oreos and cream cheese, coated in smooth chocolate. Perfect for any occasion, they are easy to make and incredibly delicious.
Course Dessert
Cuisine American
Keyword chocolate, dessert, easy, no-bake, Oreo, truffles
Prep Time 15 minutes
Total Time 45 minutes
Servings 24
Calories 130kcal

Ingredients

  • 1 package Oreo cookies
  • 8 oz cream cheese softened
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon coconut oil optional

Instructions

  • Crush the Oreo cookies in a food processor until fine crumbs form.
  • Combine the crushed Oreos with softened cream cheese in a large bowl and mix until well blended.
  • Roll the mixture into balls, about 1 inch in diameter, and place on a parchment-lined baking sheet.
  • Chill the Oreo balls in the freezer for about 30 minutes until firm.
  • Melt the chocolate chips and coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
  • Dip each chilled Oreo ball into the melted chocolate, ensuring full coverage.
  • Place the chocolate-covered balls back on the parchment-lined baking sheet.
  • Drizzle any remaining melted chocolate over the top for decoration.
  • Refrigerate for at least 15 minutes to set the chocolate coating.
  • Serve chilled and enjoy!

Notes

For a smoother chocolate coating, consider using coconut oil.