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Embarking on a culinary adventure with the Effortless Crockpot Teriyaki Chicken Delight, you’ll discover an exceptional balance of flavor and convenience. This dish epitomizes the ease of slow cooking, requiring minimal preparation while delivering a mouthwatering result. The vibrant combination of tender chicken thighs, colorful vegetables, and a rich, sweet-savory sauce makes it a delightful option for both busy weeknights and casual gatherings.
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Effortless Crockpot Teriyaki Chicken Delight

This effortless crockpot teriyaki chicken is a flavorful and tender dish, perfect for a busy weeknight dinner. Simply dump the ingredients in the slow cooker and let it do the work.
Course Main Course
Cuisine Asian
Keyword chicken, crockpot, dinner, easy, slow cooker, teriyaki
Prep Time 10 minutes
Cook Time 6 hours
Total Time 7 hours
Servings 6
Calories 300kcal

Ingredients

  • 2 lbs boneless skinless chicken thighs
  • 1 cup teriyaki sauce
  • ¼ cup low-sodium soy sauce
  • 1 tablespoon honey or brown sugar
  • 2 cloves garlic finely minced
  • 1 tablespoon fresh ginger finely minced
  • 1 cup assorted bell peppers sliced
  • 1 cup broccoli florets
  • 1 tablespoon sesame oil
  • 1 teaspoon red pepper flakes
  • cooked rice or quinoa for serving
  • sesame seeds and sliced green onions for garnish

Instructions

  • Place the chicken thighs at the bottom of the slow cooker.
  • In a bowl, whisk together teriyaki sauce, soy sauce, honey, garlic, ginger, sesame oil, and red pepper flakes.
  • Pour the sauce mixture over the chicken, ensuring it is well coated.
  • Layer the sliced bell peppers and broccoli on top of the chicken.
  • Cover and cook on low for 6-8 hours or high for 3-4 hours.
  • Shred the chicken in the crockpot with two forks, mixing it with the sauce.
  • Serve over cooked rice or quinoa, garnished with sesame seeds and green onions.

Notes

Serve with rice or quinoa for a complete meal.