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This article explores the delightful world of Festive Holiday Rice Crispy Treats, specifically focusing on cheerful sprinkle balls. Ideal for sharing with loved ones during the holiday season, these treats offer a unique twist on the classic rice crispy snack. With a combination of fluffy mini marshmallows, the comforting richness of unsalted butter, and a festive touch of colorful sprinkles, these treats make for a perfect holiday indulgence. The hint of vanilla extract elevates the flavor profile, making each bite a joyful celebration of sweetness.
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Festive Holiday Rice Crispy Treats – Cheerful Sprinkle Balls

These festive rice crispy treats are cheerful sprinkle balls perfect for holiday celebrations. Easy to make and delightful to eat, they are a fun treat for all ages.
Course Snack
Cuisine American
Keyword desserts, easy recipes, festive treats, holiday snacks, rice crispy treats
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 24
Calories 100kcal

Ingredients

  • 6 cups Rice Krispies cereal
  • 10 oz mini marshmallows
  • 3 tablespoons unsalted butter
  • ½ teaspoon vanilla extract
  • 1 cup mini chocolate chips
  • ½ cup festive sprinkles
  • Additional melted white chocolate for drizzling

Instructions

  • Line a large baking sheet with parchment paper or a silicone baking mat.
  • Melt the unsalted butter in a large saucepan over low heat, then add mini marshmallows and stir until smooth.
  • Remove from heat and mix in vanilla extract.
  • Gradually add Rice Krispies cereal, stirring gently to coat evenly.
  • Fold in mini chocolate chips and half of the festive sprinkles.
  • Let the mixture cool slightly, then grease hands and roll into balls.
  • Place balls on the prepared baking sheet and sprinkle remaining festive sprinkles on top.
  • Drizzle with melted white chocolate if desired.
  • Allow to cool completely before serving or storing.

Notes

For best results, allow the treats to cool completely before serving.