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The magic of winter evenings calls for a warm, delightful beverage that encapsulates the essence of the season. Gingerbread Caramel Hot Cocoa Delight is a luxurious twist on traditional hot chocolate, combining the rich flavors of cocoa with the festive spices of gingerbread and a sweet caramel finish. This sweet drink not only warms you from the inside but also captures the holiday spirit in every sip. The aromatic blend of spices along with the creamy texture will surely evoke cozy memories and create new ones among family and friends.
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Gingerbread Caramel Hot Cocoa Delight Recipe

This rich and creamy hot cocoa is infused with the warm spices of gingerbread and topped with whipped cream and caramel for a festive treat.
Course Drink
Cuisine American
Keyword caramel, dessert, gingerbread, holiday drink, hot cocoa
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Calories 300kcal

Ingredients

  • 2 cups whole milk
  • 1 cup heavy cream
  • ¼ cup unsweetened cocoa powder
  • ¼ cup packed brown sugar
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • 1 teaspoon pure vanilla extract
  • ¼ cup caramel sauce
  • whipped cream
  • crushed gingerbread cookies

Instructions

  • In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat until warmed through, avoiding a boil.
  • In a separate bowl, whisk together cocoa powder, brown sugar, ginger, cinnamon, nutmeg, and cloves until combined.
  • Gradually whisk the cocoa mixture into the heated milk and cream until smooth and dissolved.
  • Stir in vanilla extract and caramel sauce until uniformly combined and heated.
  • Taste and adjust sweetness with more brown sugar or caramel if desired.
  • Pour the cocoa into mugs, filling generously.
  • Top each mug with whipped cream and drizzle with additional caramel sauce.
  • Sprinkle crushed gingerbread cookies on top for garnish.

Notes

Adjust sweetness to your preference by adding more brown sugar or caramel sauce.