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The allure of iced teas is undeniable, especially when they combine the refreshing taste of fruits with fragrant herbs. One such delightful concoction is Iced Linden Blossom Apple Tea. This beverage not only quenches your thirst but also offers a unique blend of flavors that captivate the senses. The delicate linden blossoms paired with sweet apples create a drink that’s perfect for warm days. With its floral notes combined with hints of sweetness, this iced tea provides a refreshing taste experience. Whether you are hosting a summer gathering, enjoying a sunny afternoon, or simply looking to cool down, this tea makes an excellent choice. In this article, we’ll delve into every aspect of making this refreshing treat, from the ingredients to serving suggestions.
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Iced Linden Blossom Apple Tea Recipe

A refreshing iced tea made with linden blossoms and sweet apples, perfect for warm days. This drink combines floral notes with fruity flavors for a delightful experience.
Course Drink
Cuisine American
Keyword apple, iced tea, linden blossoms, refreshing, summer drink
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 2 hours 30 minutes
Servings 4
Calories 100kcal

Ingredients

  • 2 cups fresh linden blossoms
  • 4 cups water
  • 2 medium-sized sweet apples
  • ¼ cup honey or maple syrup
  • 1 tablespoon fresh lemon juice
  • ice cubes
  • fresh mint leaves

Instructions

  • Bring 4 cups of water to a rolling boil in a medium saucepan.
  • Remove from heat and add fresh linden blossoms, cover, and steep for 15 to 20 minutes.
  • Strain the linden blossoms using a fine mesh sieve or cheesecloth into a large pitcher.
  • While warm, add honey or maple syrup and stir until dissolved.
  • Fold in thinly sliced apples and fresh lemon juice gently.
  • Cool to room temperature, then refrigerate for 1 to 2 hours.
  • Serve over ice in tall glasses.
  • Garnish with fresh mint leaves and enjoy.

Notes

Serve in clear glasses to highlight the vibrant colors.