No-Bake Protein-Packed Pumpkin Snickerdoodle Bites

As the cozy autumn season sets in, the flavors of pumpkin and spices fill the air, making it the perfect time to indulge in seasonal treats. However, just because you want to enjoy a sweet delight doesn't mean you need to sacrifice your health goals. The No-Bake Protein-Packed Pumpkin Snickerdoodle Bites are a delicious solution that perfectly balances nutrition and flavor. These bites capture the classic snickerdoodle taste with a twist of pumpkin, making them ideal for anyone craving a wholesome snack.

No-Bake Protein-Packed Pumpkin Snickerdoodle Bites

These no-bake bites are packed with protein and flavor, combining pumpkin and warm spices for a nutritious snack or dessert. Perfect for a quick energy boost!

Course Snack

Cuisine American

Keyword healthy snack, high-protein, no-bake, pumpkin, snickerdoodle

Prep Time 15

Total Time 45

Servings 12

Calories 100kcal

Ingredients

1 cup rolled oats
½ cup almond flour
½ cup pumpkin puree
¼ cup nut butter
¼ cup honey or maple syrup
1 scoop vanilla protein powder
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground ginger
¼ teaspoon sea salt
¼ cup unsweetened coconut flakes
to taste cinnamon and coconut sugar for rolling

Instructions

Mix the dry ingredients in a large bowl: rolled oats, almond flour, and protein powder.
In a separate bowl, combine the wet ingredients: pumpkin puree, nut butter, honey, cinnamon, nutmeg, ginger, and sea salt.
Pour the wet mixture into the dry ingredients and stir until well combined.
If using, fold in the coconut flakes gently.
Scoop out portions and roll them into small balls, about 1 inch in diameter.
Arrange the bites on a parchment-lined baking sheet or plate.
If desired, roll each bite in a mixture of cinnamon and coconut sugar.
Chill in the refrigerator for at least 30 minutes to firm up.
Serve and enjoy as a nutritious snack or dessert!

Notes

Chill the bites for at least 30 minutes to help them firm up.