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If you’re a fan of bold flavors and quick meals, then spicy garlic noodles are about to become your new favorite dish. This vibrant recipe, brimming with the aromatic essence of garlic and the tantalizing kick of spice, is a culinary masterpiece that combines simplicity with an explosion of flavor. Originating from the heart of Asian cuisine, these noodles are not only easy to prepare but also offer a comforting, satisfying experience that can cater to both casual weeknight dinners and festive gatherings.
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Spicy Garlic Noodles

Dive into the delicious world of spicy garlic noodles! This easy recipe brings bold flavors and a comforting experience to your table, perfect for any occasion. Made with garlic, chili, and your choice of noodles, these savory bites pack a delightful punch. Customize with proteins and veggies for a wholesome meal that everyone will love. Get ready to impress your guests and satisfy your taste buds! #SpicyGarlicNoodles #QuickMeals #HomeCooking #YummyRecipes #FoodLovers

Ingredients

8 oz. noodles (your choice: egg, rice, or udon)

4 cloves garlic, finely minced

2 tablespoons vegetable oil

1 tablespoon sesame oil

1 tablespoon soy sauce

1 tablespoon oyster sauce (optional for added depth)

1 tablespoon chili garlic sauce (adjust to spice preference)

1 teaspoon sugar

1 teaspoon rice vinegar

2 green onions, finely chopped

1 tablespoon sesame seeds (for garnish)

Fresh cilantro for garnish (optional)

Instructions

Cook the Noodles: Bring a large pot of water to a boil. Add the noodles and cook according to package instructions until al dente. Drain and rinse under cold water to stop cooking. Set aside.

    Prepare the Sauce: In a small bowl, mix together the soy sauce, oyster sauce, chili garlic sauce, sugar, and rice vinegar. Stir to combine and set aside.

      Sauté Garlic: In a large skillet or wok, heat the vegetable oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes until golden brown and aromatic, being careful not to burn.

        Combine Noodles and Sauce: Increase the heat to medium-high. Add the cooked noodles to the skillet and pour the sauce over the noodles. Toss well to coat the noodles evenly in the sauce.

          Add Finishing Touches: Drizzle the sesame oil over the noodles. Add the chopped green onions and toss everything together for another minute to heat through.

            Serve: Transfer the spicy garlic noodles to serving plates. Garnish with sesame seeds and fresh cilantro, if desired. Enjoy your delicious and flavorful dish!

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 2-3